I love making fun and festive appetizers for family gatherings. This one, is a great way to sneak in some vegetables w/o being so obvious. It does get gobbled up quickly, so if you have a large crowd you...
Author: Kimberly Biegacki @pistachyoo
Beautiful when presented in a halved and scooped out pineapple.
Author: Marsha Gardner @mrdick1950
I have changed the original recipe to suit my tastes. It is easy to make and so good. It you choose to set in the fridge overnight, I suggest taking it out of the fridge about 2 hours before serving so...
Author: Paula Coleman
This is a great party spread -- try it at your next gathering.
Author: Daily Inspiration S @DailyInspiration
I love French fries dipped in just about any kind of gravy! Traditional Poutine uses brown gravy and cheese curd. I like to add a little crumbled bacon and green onion to enhance this already delicious...
Author: Amy H.
Another easy appetizer from Pampered Chef - Recipes from the Heart Cookbook. Great for a party!
Author: Sharon Colyer
Just a nother way o stuff mushrooms. And i love stuffed mushrooms.
Author: Bob Wakeman
This is an easy way to get people to eat cream cheese. refridgerates well and serves alot of people. I make this every holiday and that is the first thing people look for when they come over...
Author: amy edwards
I love this for any ocassion. Remember this is a OVERNIGHT RECIPE.
Author: April Alvarez
Serve with assorted cut-up fresh vegetables, or chips and crackers. From KRAFT.
Author: Mikekey * @Mikekey
This is one of my all-time favs for pizza. A mild, healthy tasty pizza for anytime.
Author: sherry monfils @smonfils
My family and friends loves them and it is so simple and easy to make them. I make them for holiday parties. It is so delicious and tasty.
Author: Lisa Johnson
These little appetizers are pure heaven. I had them not long ago in a restaurant and to be honest, I would gladly have skipped the meal and pigged out on these. Recipe and photo: wholefoods.com
Author: Ellen Bales
Another great appetizer to gift-maker for the holidays! We love them anytime. This version is a bit spicier than my cheese straws but you can play with it to suit your taste! Enjoy!
Author: Drema Bryant @atthehopchick
This Brie paired well with fruit slices and wine. It was creamy and rich when warmed with a drizzle of honey on top.
Author: Catherine Cappiello Pappas
These get snarfed up as soon as they come out of the oven over here. They're a quick and easy hors d'oeuvre and are perfect for holiday parties and potlucks. I will often double the recipe because they...
Author: Julie Ann Keene
A co-worker shared this on a recent vacation. It has got to be THE BEST dip I've ever had. Made it for the family and they loved it!! I'll be making this one a lot!! You can also opt to make it a lighter...
Author: Kathy T @socrmom
This cheeseball was served at my baby shower 18 years ago and I still get raving reviews for it! Even requests! Thanks to Jane Merrick for the recipe!
Author: Amy Lenord
Another Tasty.com recipe from Facebook. Love these recipes! As usual, the Pinterest link is included in the instructions. I took this one to friends' for their Tree-Trimming Party and it was a BIG hit....
Author: Nicole Bredeweg @nikkitten
Yummy!!! There are sooooo many things you can do with cream cheese, and I have yet to find one I don't like. :-)
Author: Donna Roth @LuvnMom
This is a quick and so very easy dip to make. Guys love it!
Author: sherry monfils
This recipe is inspired by the bakery pizza I used to have as a kid that can only be had in Rhode Island's Italian bakeries and markets. Don't let the lack of toppings stop you from trying this delicious...
Author: Rebecca C
Never knew how much I loved Artichoke and Spinach until I stumbled across this recipe. Wow, do they make a great combination! This recipe has had over 49,000 people save it in All recipes.com. (sounds...
Author: Kimberly Biegacki @pistachyoo
This recipe is from my husbands late Aunt. She would always make this for Christmas and every year we all would look forward to eating it. When she finally gave me the recipe I thought that the combination...
Author: Sherry Word
This is so delicious. I got this recipe off one of the Recipe blogs online. Great for parties. So simple to make.
Author: Betty Graves
This is a very elegant appetizer. Very rich so cut the wedges small.
Author: Alice C @Alliebaba
This paired well with my asperagus appetizer, but you can dip just about anything in it. Blue cheese can be used for this as well. Blue cheese is sharper than Gorgonzola , so the flavor will be more intense....
Author: Deb Lund @luv2cookDeb
Prepared by Cindy Swafford of The Villages, FL on 8/21/2013 The name makes these sound hot but they are not!!
Author: ann wilson
This appetizer is a little bit different than the usual, - it is tasty, and looks pretty on a buffet table! *Picture from Bing - I will post actual photo next time I make these!
Author: Martha Price
I thought this up one day when we were having friends over.( Didn't take to much thought )
Author: Hollis Clair
This recipe is inspired by the bakery pizza I used to have as a kid that can only be had in Rhode Island's Italian bakeries and markets. Don't let the lack of toppings stop you from trying this delicious...
Author: Rebecca C
Cheese straws are traditional accompaniments at afternoon tea parties and receptions in the South. Add the optional cayenne pepper and they'll go great with beer and barbecue. I make them ahead of time...
Author: Sasha Kamen
Everyone loves fried mozzarella or mozzarella sticks as many call them. This recipe is both easy and inexpensive and goes great when watching the game on TV
Author: Cari Blowers
These Cream Cheese Wontons are filled with cream cheese, chicken, Pepper Jack and a perfect blend of spices. These bite size crispy treats are a little more economical than crab rangoon and a cinch to...
Author: Beth Pierce
I have seen pizza bites that use a pepperoni as a cup to hold the cheese and sauce, and I have seen them made with all the ingredients mixed into a batter, and cooked up as pizza muffins. So, I thought...
Author: Andy Anderson !
What a simple recipe! And so good. Maybe a little pricey, but worth it. It's from Beach appetit.
Author: Lynnda Cloutier
Roasted red peppers and ricotta cheese give these pastry puffs delicious flavor,while parsley and oregano add a little spart. A taste of home recipe.
Author: Debra Russell
Found this online from Celeste at Cooking Creation blog and thought they were too cute not to share!
Author: Ann Ausich @pwdmom
There is something wickedly good about this sammie combo, if you love cilantro, you must try this!
Author: Lynn Socko
No! I'm not the crab in the blanket! I have crab filling in a "blanket"! These are delightful to serve at brunches, parties or pot luck dinners. They are very easy to make, but look like you have been...
Author: Colleen Sowa
I served these at the first Thanksgiving I hosted - and now if we have any kind of family gathering and I don't make them I get an ear full! They are a family favorite. Some of the best comfort food around!...
Author: Kimberly Kolligs
I came up with this yesterday because I wanted to have something light for lunch and I like all of these things. I mixed them up and was pleased with the results. As I was enjoying a few crackers with...
Author: R S
Simple to make, loaded with flavor. These tasty bites can be modified to include anything that you love about loaded potatoes. So, you ready... Let's get into the kitchen.
Author: Andy Anderson !
My hairdresser Jamie Klatt Savage brought this to a party and I loved it! I can't believe how good this recipe is and it's so easy to prepare. This is a quick and very easy appetizer to make for any occasion....
Author: Ann Lombardi @Goofy1376
These shrimp stuffed peppers are a quick, easy and delicious appetizer. Serve them with the spicy Queso dip. If you want it milder, use Monteray Jack or another white cheese other than the Peppe Jack.
Author: Pat Morris @AugustaPat